Sustainability + Design in Harmony
We start from the ground up. The site itself, surrounding views, natural light and buildings are the foundational ingredients. The design and systems create the structure and the icing--the fabrics, furniture, art-- bring everything together. Whether the project is new construction or a renovation of a historic home, we weave design and sustainability together.
We orient room layouts to take advantage of your site strengths, a hallmark of green building.
Clean air = healthy home
Rooms flow and work in synchronicity.
The right light, furniture and palette create and enhance the vibe you want.
A well-insulated home is more comfortable 365 days a year and costs less to operate
Energy Efficient appliances and lighting=reduced burden on our planet without sacrificing comfort or function
LIGHTING HAS POWER!
you can save about $3618 a year for every 25 60watt bulbs you use over 25,000 hours of operation by upgrading to LED lighting from Incandescent. (Source: Eartheasy.com)
Lighting choices influence how spaces will be used. If the lighting level is too high for a cozy place to talk, it can discourage intimacy; if too low for a reading corner or office, it can make it hard to read or lull you off to sleep.
Dimmers, sensors, LED lighting and timers can make life a little easier by providing the right light levels, reducing the frequency of changing hard to reach bulbs and saving money on your monthly bill.
CLEAN AIR TRANSLATES INTO A HEALTHIER HOME
To keep your home healthy, we avoid using materials that emit toxic odors (off-gas), like some carpets, paints and cabinetry—and we look for natural, comfortable and durable materials. Properly installed ventilation systems add to the quality of the air and your comfort and health.
SLEEK ENERGY EFFICIENT APPLIANCES PERFORM DOUBLE DUTY
Choosing energy-efficient appliances is consistent with modern design, quality and high-performance levels. Did you know that induction stoves are not only sleek, minimalist and modern, they're also highly efficient because they deliver heat only under the pot or pan? Translation? Water boils more quickly and heat isn't wasted. Plus, induction cooking is safer because only the surface under the pot is hot and the rest of the heating surface is cool to the touch.
